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Tom's Food!
e: tgj52a@outlook.com
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  • Home
  • About
  • Tom Eats!
  • Tom Cooks!
  • On The Side
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Tom Cooks!

Sarah Mellersh’s Paris Brest

December 2018
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Tartiflette

Tartiflette

December 2018
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Scotch Broth

Meg Johnston’s Scotch Broth

November 2018
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Hallowe'en Barmbrack

Hallowe’en Barmbrack

October 2018
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Oxtail Stew with Horseradish Mash

November 2016
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Recent Posts

  • Meg Johnston’s Potted Hough

  • Braised Beef Shin

  • Risotto with Shallot, Bottarga (Grey Mullet Roe) and Lemon

  • Gnocchi at Home

  • Porchetta

  • Peaches and Nectarines in Wine

  • Courgettes – Got A Glut?

  • Sticky Chinese Pork Belly with Non-Chinese Rice

  • A Couple of Fennel Recipes

  • Cucumber & Lemon Cake with Gin Icing

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Contact Tom at tgj52a@outlook.com