Tom Eats!

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SCORING SYSTEM

COOKING: 10 –  world class, unsurpassable; 9 –  highest standard, just short of 10; 7/8 –  expert cooking, top class ingredients, attention to detail; 5/6 – good cooking, either lower standard than 7/8 or lesser ingredients; 3/4 – OK but with flaws; 1/2 – oh dear

SERVICE: 5 – superb; 4 – very good; 3 – average; 2 – poor; 1 – dreadful

FLAVOUR: 5 – zings; 4 –  very good; 3 – average but acceptable; 2 – not a lot; 1- tasteless or worse

VALUE FOR MONEY: 5 – excellent; 4 – very good; 3 – average but acceptable; 2 – poor; 1 – dreadful

Found 60 Results

Peat Inn Exterior

The Peat Inn

Fabric

Fabric

L'Escargot Bleu Dining Room

L’Escargot Bleu

Dean Banks

Haar Restaurant

French Institute

Le Bistrot by Patisserie Maxime

Cafe Royal Interior

Cafe Royal Oyster Bar

Two Fat Ladies

Two Fat Ladies in the City

Duongs Ho Chi Minh City

Duong’s, Ho Chi Minh City

Eusebi Deli

Eusebi Deli, Glasgow