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Tom Cooks!

Baklava

Baklava with Pistachios and Walnuts

October 2019
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Bermondsey Honey

A Taste of Honey – Bermondsey Bees and Honey Loaf

October 2019
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Pitta

Middle Eastern Breads – Pitta and Taboon

October 2019
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Walnuts

Walnuts – Muhammara, Roasted Carrots and Tahini

September 2019
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Rovellini

Mark Baird’s Rovellini

September 2019
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Raspberry Tart

Glazed Raspberry Tart

September 2019
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Prawns Part 2 – Thai Broth and Kerala Prawn Curry

September 2019
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Langoustines

Prawns, Langoustines – What’s In A Name?

August 2019
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Bouillabaisse

(Not) Bouillabaisse – But A Good Fish Soup

August 2019
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Fennel

Fennel

August 2019
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Vietnamese Salad

Vietnam – Spicy Chicken and Carrot Salad, and Sweet Chilli Sauce

August 2019
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Amalfi Lemons

Lemons

July 2019
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Aubergine Parmigiana – An Impostor?

July 2019
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Warm pigeon salad

Warm Salads

June 2019
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Chicken Schnitzel

Breaded, Battered and Bewildered Part 2

June 2019
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Yorkshire Pudding

Breaded, Battered and Bewildered Part 1

June 2019
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Aloo Gobi

Cauliflower Part 3 – Hot and Spicy

June 2019
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Cauliflower Steak

Cauliflower Part 2 – Steaks and Braises

May 2019
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Cauliflower

Cauliflower Part 1 – The Basics and A Few Twists

May 2019
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Roasted Peppers

It’s Spring – Roast Some Peppers

May 2019
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Roast Pineapple

Roasted Pineapple Two Ways

May 2019
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Gallo Pinto

Tom Cooks! in Costa Rica and The Galapagos

April 2019
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Caesar Salad

Caesar Salad

March 2019
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Crab Ravioli

Crab Ravioli with Prawn Bisque

March 2019
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Contact Tom at tgj52a@outlook.com