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Tom's Food!
e: tgj52a@outlook.com
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  • Home
  • About
  • Tom Eats!
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On The Side

X is for…?

May 2025
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National Do(ugh)nut Week

May 2025
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A Grand Day Out at Lindores Abbey Distillery

April 2025
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Chef Watch featuring Paul Gunning of Purslane Restaurant, Edinburgh

April 2025
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W is for Wasabi

April 2025
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Some Thoughts On Ordering Wine

April 2025
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Luxury!

April 2025
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Avengers Assemble

March 2025
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Food! What Did The Portuguese Ever Do For Us?

March 2025
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Tom Cooks! is Vegetarian in March. Why?

March 2025
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How To Become A Food Critic

February 2025
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In Praise of the Coconut

February 2025
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Cookery Classes – Beware of Distractions

February 2025
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Cooking in Sri Lanka: Part 1 – Coconut

February 2025
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A Wassailing We Shall Go

December 2024
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V is for Venison

December 2024
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Mince Pies – Where’s the Beef?

December 2024
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The Food Producers: Fiona Walsh of Redcastle Spirits, Arbroath

November 2024
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The Food Alphabetical: U is for Vanilla

November 2024
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The Air Fryer Chronicles Part 2

November 2024
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Nights Out At Home by Jay Rayner

October 2024
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Diana Thompson on Wine – Portugal

October 2024
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Liguria and Piedmont – Some Food Memories Part 2

October 2024
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Liguria and Piedmont – Some Food Memories Part 1

October 2024
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Recent Posts

  • Tom’s Pet Peeves

  • Chef Watch, Featuring Tom Tsappis of Killiecrankie House

  • Why You Really Should Have a Meat Thermometer

  • F is for…Fennel

  • How To Joint A Chicken

  • Two Books For Summer

  • How To Use Tom’s Food!

  • Some Foods of Menorca

  • Some June Thoughts On The Side

  • So What Do You Look For In A Holiday

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Recent Posts

  • Tom’s Pet Peeves
  • A Couple of Fennel Recipes
  • Highgrove House Hotel, Troon, Ayrshire
  • Chef Watch, Featuring Tom Tsappis of Killiecrankie House
  • Cucumber & Lemon Cake with Gin Icing
  • Wee Jimmies, Cowdenbeath
  • Why You Really Should Have a Meat Thermometer
  • Fun with a Chicken Parts 2 & 3: Thighs and Drumsticks
  • Killiecrankie House, Killiecrankie, Perthshire
  • F is for…Fennel

Categories

  • On The Side
  • Tom Cooks!
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Contact Tom at tgj52a@outlook.com