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Tom's Food!
e: tgj52a@outlook.com
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  • About
  • Tom Eats!
  • Tom Cooks!
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Tom Cooks!

Smoked Haddock Omelette

April 2021
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Halibut with Mussel and Leek Sauce

April 2021
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Trout Fillets En Papillote

April 2021
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Scottish “Cassoulet”

March 2021
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Ginger: Spice Up Your Food, Spice Up Your Life

March 2021
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Some Dishes From Binkie Johnston’s Dinner

March 2021
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Stuffed Acorn Squash

March 2021
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Fish Coconut Curry – From Myanmar With Love

February 2021
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Beef Curry – from Myanmar

February 2021
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Karen Barnes’ Ricotta Pancakes with Spiced Pear and Bacon Butter

February 2021
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Cat Thomson’s Sweetcorn Fritters

February 2021
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Celebrate Valentine’s Day with Lobster Thermidor

February 2021
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Lesley Johnston’s Oatcakes

January 2021
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A Couple of Egg Dishes

January 2021
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Tom’s Game Pie

January 2021
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Lamb Shoulder

Tom Cooks! Top 5 of 2020

December 2020
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Alison Doody’s Light Christmas Cake

December 2020
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A Couple of Pheasant Stews

December 2020
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In Praise of Mash

November 2020
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Monkfish

November 2020
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Tom Cooks! Duck

November 2020
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Beef Bourgignon

November 2020
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Bill Kerr’s Crab and Parmesan Risotto with Seared Scallop

October 2020
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Tom’s Frittata

October 2020
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Recent Posts

  • Claire Macdonald’s Salmon With Watercress And Shallot Sauce

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  • Can’t Sear, Won’t Sear: Scallops Part 2

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Contact Tom at tgj52a@outlook.com